Supplement Facts Serving Size 1 Capsule Servings Per Container 60 Amount Per Serving A 50:50 blend of: 15 billion live organisms** Lactobacillus acidophilus NCFM® Bifidobacterium lactis Bi-07 (Formerly known as B. infantis) **Daily Value not established. Ingredients: Microcrystalline cellulose, Lactobacillus acidophilus (milk, soy), Bifidobacterium lactis (milk, soy), magnesium stearate, and silica. Contains: milk, soy. This product is produced in a facility that produces products containing soy, dairy, fish, and crustacean shellfish. Bifidobacteria and Lactobacilli probiotic strains consume soy and milk-derived nutrients as a food source during one step of the fermentation process. No additional soy or milk-derived nutrients were added outside of this fermentation step. At date of expiration. Capsules are composed of plant-derived ingredients. This B. infantis strain has recently been reclassified as B. lactis. NCFM® is a trademark of the North Carolina Dairy Foundation.