A standout, multi-tasking miracle in Ecooking’s beautifully natural, remarkably efficacious line-up, this oil is crafted from 100% organic jojoba and sesame oil, with essential fragrance extracts from orange and lavender. Originally ‘cooked’ up in founder Tina Søgaard’s Danish kitchen and wrapped up in signature, super-chic Scandi packaging, it has seemingly endless uses – from conditioning hair and removing make up to treating dry cuticles, skin and scalp, it’s a joy to use wherever it’s needed.
Ecooking Multi Oil is always to be used on damp skin and hair. It may also be used on dry hair to give more shine. If doing so, put a small amount of oil into the palms of your hands and swipe over your hair from the scalp to the tips of the hair. Gather the tips and “wipe” the last bit of oil into the hair. This adds shine and nourishment (to the hair). When cleaning your skin, put the oil onto a damp cotton pad and cleanse.
Use the same procedure for removing eye-makeup. When shaving; dampen your skin with lukewarm water and apply Multi Oil to the area you wish to shave. Wait a minute and let the oil penetrate your skin in order to soften the hairs (1-5 minutes). Shave normally with a shaver. In this way you avoid in-grown hairs, beard plaque and dry, flaky shinbones. When done shaving, apply a small amount of oil to the area.
Sesamum Indicum Seed Oil*, Simmondsta Chinensis Seed Oil*, Parfum, Limonen**
* = organic · ** = natural
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